And I want to show you how to make this too. I believe that even the most unfamiliar flavors can be fun and relatable for anyone willing to learn.
This site is about cutting to the chase. Stay tuned as I organize my findings into digestible tips and tricks that might motivate you to taste something new. :-)
Ooey-gooey date filling and a sweetened condensed milk glaze. Zaynab Issa and I co-developed this Ramadan-ready recipe for you to devour dates in decadence. Joolie’s Ramadan date box came in handy, blessing our recipe fresh, high quality medjool dates.
Meatballs & Marinara
These moist and flavor-packed meatballs sit in a glorious homemade marinara that’s beyond versatile.
Buttermilk Roasted Tandoori Chicken & Raita
This recipe is inspired by our love for this South Asian staple and our even deeper love for make-ahead, weeknight dinners.
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Bulgogi Pastries
Pastries, also called patties, are a popular snack enjoyed during Ramadan.
Direct any questions or comments you have to my instagram at: @reeniekarim
