Hi, I maked this!

And I want to show you how to make this too. I believe that even the most unfamiliar flavors can be fun and relatable for anyone willing to learn.

This site is about cutting to the chase. Stay tuned as I organize my findings into digestible tips and tricks that might motivate you to taste something new. :-)

Recent Recipes

Toasted Oat Chocolate Chunk Cookies

They are as dangerous as they sound.

Creamy Curry Ramen

It’s complex. It’s easy. It’s creamy. It’s my take on tantanmen ramen.

Golden Kalanji Biscuits

You didn't know you wanted kalanji (nigella seeds) in your biscuits, did you?

Tell me if you maked this!

Direct any questions or comments you have to my instagram at: @reeniekarim